10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g /...

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10 th trip around the English- speaking world!

Transcript of 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g /...

Page 1: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

10th trip

around the English-speaking world!

Page 2: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Quel est le programme?

Découvrir un pays anglophone.

Utiliser l'impératif. Comprendre une recette de cuisine.

A la fin de cette séance , tu seras capable d’écrire une recette

Page 3: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract
Page 4: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract
Page 5: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

kiwi

(fruit)

kiwi

(animal)

Kiwis = people

Page 6: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

4 red stars

Australia

6 white stars

New Zealand

Page 7: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

New Zealand

Page 8: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Wellington

KaikouraDolphins, whales & seals

RotoruaRich in Maori culture

Franz Josef Glacier Amazing hikes

Abel Tasman National Park Beaches

NORTH ISLAND

SOUTH ISLAND

AucklandLargest city

MountCook

Page 9: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

The capital city of New Zealand is:

A. Auckland

B. Wellington

C. Sydney

Page 10: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Rotorua is famous for its…

A. Beaches

B. Maori culture

C. Lakes

Page 11: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Auckland is on:

A. North Island

B. South Island

C. East island

Page 12: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

In New Zealand, you can go skiing on:

A. Mount Cook

B. Ayers Rock

C. Mount Rushmore

Page 13: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

A kiwi is not:

A. A piece of fruit

B. An animal

C. An island

Page 14: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

The Kiwi flag has:

A. 4 stars

B. 5 stars

C. 6 stars

Page 15: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

What’s today’s topic?

_ _ _ _ _ _ _ _ !

Page 16: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Listen to Kate talk

about food in New

Zealand.

Page 17: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract
Page 18: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Kate's Pavlova

Page 19: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Ingredients for cakes

Sugar Egg Salt Flour Chocolat

e

Cornflou

r

Baking

powde

r

Milk Butte

r

Vanill

a

extra

ct

Page 20: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Ingredients for cakes

1 2 3 4 5

6 7 8 1

0

9

Page 21: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Crosswords

Page 22: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

How do you say?

100 150 175

200 225 240

300

Page 23: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Ingredients

240 g / 8.4 oz / 2 cups flour

120 g / 4.2 oz / ½ cup butter, soft

150 g / 5.3 oz / ¾ cup sugar

2 eggs

1 tsp vanilla extract

125 ml / 4.2 fl.oz / ½ cup milk

Tsp

Tbsp

1 gram = 0,035 Oz Cup

For the chocolate icing:

325 g/ 11.5 oz/ 3 ¼ cup icing sugar

65 g/ 2.3 oz/ 2/3 cup cocoa powder

75 g/ 2.6 oz/ 1/3 cup butter

250 ml/ 8.4 fl.oz/ 1 cup milk

200 g/ 7 oz/ 2 cups coconut

Lamington

s

Page 24: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract
Page 25: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Put some flour in the bowl

Add two eggs

Mix it up

Pour some milk

Put it in the oven

Add some sugar

Add a pinch of salt

Add some butter

Matching game

Page 26: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Pour the flour into a bowl.

Add 2 eggs and some sugar.

Mix all the ingredients.

Bake it for 20 mins and then

Cut the cake

Page 27: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Let’s think!

Break the eggs into a bowl but don't put sugar!

Mix sugar with flour.

Enjoy!

Don’t add salt!

Page 28: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Let’s think

+ -

Mix sugar with flour.

Enjoy!

Break the eggs into a bowl…

Don’t add salt! …but don't put sugar!

Page 29: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Let’s call Kate to have the recipe of a Pavlova

Page 30: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

____the fruit.Whisk 350ml of cream until firm

______ your oven to 150°C.

________ in the vanilla extract and the cornflour. Arrange the merin-gue in a circle and mix. ________ the meringue for 1 hr.

Complete mix - heat - decorate - whisk - add - bake - cut

150°C

_________ egg whites until firm, then put in 250g sugar, one tsp at a time until the meringue looks glossy.

Put the mixture on the meringue.____________ the fruit on top of the cream. Dust with icing sugar.

+

Page 31: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

forkscales

oven

wooden

spoonmeasuring cup

baking tin knife

pan

whiskbowl

Utensils & electricalappliances

Page 32: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

forkscales

oven

wooden

spoonmeasuring cup

baking tin knife

pan

whiskbowl

Utensils & electricalappliances

123

Page 33: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

forkscales

oven

wooden

spoonmeasuring cup

baking tin knife

pan

whiskbowl

Utensils & electricalappliances

123

Page 34: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

forkscales

oven

wooden

spoonmeasuring cup

baking tin knife

pan

whiskbowl

Utensils & electricalappliances

123

Page 35: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Now it’s your turn!

Ingredients

4 bananas85g melted butter1 cup sugar1 egg beaten1 tsp vanilla1 tsp baking powderPinch of salt1 ½ cups flour.

Page 36: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Banana bread recipe

4 bananas85g melted butter1 cup sugar1 egg beaten1 teaspoon vanilla1 ½ cups flour.

Crush the bananas with a fork.In a big bowl, mix the butter, sugar and vanilla. Add the eggs separately and mix well.Add the bananas, then the melted butter, the flour with a pinch of salt and baking powder. Mix well.

By FleurI love this stuff!

By KiwidadPerfect recipe! Very easy and delicious!Reviews

Ingredients

Prep

time

Cooking

time

Serving

Directions

Title

Picture

Difficulty

Page 37: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Reviews Difficulty Preparation time Cooking time Serves

Ingredients Directions

Page 38: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Récapitulons!Qu’avons-nous appris

aujourd’hui?De quoi es-tu

capable à présent?

Page 39: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Stay home,

stay safe,

bake cakes and…

practise your English!

#EnglishLumni

Page 40: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

The end

Page 41: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Links

Page 42: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Liens images

https://commons.wikimedia.org/wiki/File:Banana_bread_078.jpg

https://commons.wikimedia.org/wiki/File:Stick-of-butter-salted.jpg

https://www.sclera.be/fr/picto/detail/20981

https://commons.wikimedia.org/wiki/File:British_Barbecue.jpg

https://commons.wikimedia.org/wiki/File:Modern_fish_and_chips_(8368723726).jpg

https://theculturetrip.com/pacific/new-zealand/articles/maori-culture-what-is-hangi/

https://commons.wikimedia.org/wiki/File:Banana_bread_078.jpg
https://commons.wikimedia.org/wiki/File:Stick-of-butter-salted.jpg
https://www.sclera.be/fr/picto/detail/20981
https://commons.wikimedia.org/wiki/File:British_Barbecue.jpg
https://commons.wikimedia.org/wiki/File:Modern_fish_and_chips_(8368723726).jpg
https://theculturetrip.com/pacific/new-zealand/articles/maori-culture-what-is-hangi/
Page 43: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

• https://pixabay.com/fr/vectors/chocolat-sweet-dessert-de-cacao-2896696/

https://pixabay.com/fr/vectors/beurre-magerine-couteau-livre-25232/

https://pixabay.com/fr/illustrations/bol-de-sucre-sucre-alimentaire-5049182/

https://publicdomainvectors.org/fr/gratuitement-des-vecteurs/Sac-de-farine/67728.html

https://pixabay.com/fr/vectors/bouteille-de-lait-verre-laitiers-2012800/

https://pixabay.com/fr/vectors/oeuf-ovale-alimentaire-tour-157224/

https://pixabay.com/fr/vectors/sali%C3%A8re-sel-shaker-%C3%A9pices-salter-295473/

Links for INGREDIENTS FOR CAKES

https://pixabay.com/fr/vectors/chocolat-sweet-dessert-de-cacao-2896696/
https://pixabay.com/fr/vectors/beurre-magerine-couteau-livre-25232/
https://pixabay.com/fr/illustrations/bol-de-sucre-sucre-alimentaire-5049182/
https://publicdomainvectors.org/fr/gratuitement-des-vecteurs/Sac-de-farine/67728.html
https://pixabay.com/fr/vectors/bouteille-de-lait-verre-laitiers-2012800/
https://pixabay.com/fr/vectors/oeuf-ovale-alimentaire-tour-157224/
https://pixabay.com/fr/vectors/sali%C3%A8re-sel-shaker-%C3%A9pices-salter-295473/
Page 44: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Kate’s advice

• Don't put the cream on a hot meringue!

• Decorate with fruit you like!

• Enjoy!!

Page 45: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Complete

Heat oven to 150C. Whisk 4 egg whites until firm, then whisk in 250g sugar, one tsp at a time until the meringue looks glossy.

Add in the vanilla extract and the corn flour.Arrange the meringue in a circle and mix.Bake the meringue for 1 hour

Cut the strawberries and kiwis, and mix them with the raspberries and icing sugar.

Whisk 350ml of cream with 1tsp of icing sugar until firm and put it on the meringue.Decorate with the fruit on top.

Page 46: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract
Page 47: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

reviews

Page 48: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

recipe

Reviews Difficulty Prep time Cooking time Serves

Ingredients Directions

Page 49: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Reviews Difficulty Preparation time Cooking time Serves

Ingredients Directions

Page 50: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Now it’s your turn!

Ingredients

4 bananas85g melted butter1 cup sugar1 egg beaten1 tsp vanilla1 tsp baking powderPinch of salt1 ½ cups flour.

1 2 3 4

Page 51: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

What’s today’s topic?

_ _ _ _ _ _ _ _ !

Page 52: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

fork

scales fridge

microwave

oven

wooden

spoon

rolling pin

measuring cup

baking tray knife

pan

whiskbowl

grater

Utensils & electricalappliances

Page 53: 10th trip around the English- speaking world!...Ingredients 240 g / 8.4 oz / 2 cups flour 120 g / 4.2 oz / ½ cup butter, soft 150 g / 5.3 oz / ¾ cup sugar 2 eggs 1 tsp vanilla extract

Let’s check your vocab! Listen


W #1 - Au Moulin d'Yves · mini fondants mini entremets mini cup cake 80 pieces mini cup cake chocolat mini cup cake framboise mini cup cake citron mini cup cake vanille amaretto

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SMW-Katalog€¦ · Boîte de 1000 g Id. no. 011881 Cartouche 14 Oz. (DIn 1284) Contenu de graisse: 500 g Id. no. 10731223 Boîte de 1000 g Id. no. 10731224 Très bonne adhérence

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Contact Grill - Hamilton Beachuseandcares.hamiltonbeach.com/files/840221302.pdfHamburger, fresh (4 oz./120 g) 5 to 7 minutes No longer pink in center Hamburger, frozen (4 oz./120 g)

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Le Prisonnier › 2020 › 05 › ... · 2020-05-28 · Bitter Truth Pimento Dram Clement VSOP Rhum Agricole 2 dash 1/2 oz. 1 oz. 1 oz. 1/2 oz. 1 1/2 oz. Title: Le Prisonnier-Seg1

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