Report - Thème 2 Ch2 Le bilan thermique du corps humain · 609.1 6 100g de bœuf 0 0 7 7x40 =280 21 21x17.8 =373.8 653.8 100g de haricots verts 6 6x17.8 =106.8 0.3 0.3x40 = 12 2.4 2.4 x 17.8

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