Popcorn Popper - images-na.ssl-images- vUPtoS.pdf · PDF file Sweet and Salty Cinnamon...

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Transcript of Popcorn Popper - images-na.ssl-images- vUPtoS.pdf · PDF file Sweet and Salty Cinnamon...

  • READ BEFORE USE LIRE AVANT UTILISATION LEA ANTES DE USAR

    Visit www.hamiltonbeach.com for our complete line of products and Use and Care Guides – as well as delicious recipes, tips, and to register your product online!

    Rendez-vous sur www.hamiltonbeach.ca pour notre liste complète de produits et de nos manuels utilisateur – ainsi que nos délicieuses recettes, nos conseils et pour enregistrer votre produit en ligne !

    ¡Visite www.hamiltonbeach.com.mx para obtener nuestra línea completa de productos y las Guías de Uso y Cuidado, además de deliciosas recetas, consejos y para registrar su producto en línea!

    Questions? Please call us – our friendly associates are ready to help. USA: 1.800.851.8900

    ¿Preguntas? Por favor llámenos – nuestros amables representantes están listos para ayudar. MEX: 01 800 71 16 100 Le invitamos a leer cuidadosamente este instructivo antes de usar su aparato.

    Questions ? N’hésitez pas à nous appeler – nos associés s’empresseront de vous aider. CAN : 1.800.267.2826

    Popcorn Popper Éclateur de maïs

    Máquina para Hacer Rosetas de Maíz

    English ...................... 2 Français ..................... 9 Español ................... 17

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  • 2

    IMPORTANT SAFEGUARDS

    1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock, do not immerse cord, plug,

    or base in water or other liquid. 4. Close supervision is necessary when any appliance is used by

    or near children. 5. Unplug from outlet when not in use and before cleaning. Allow

    to cool before putting on or taking off parts and before cleaning. 6. Do not operate any appliance with a damaged cord or plug

    or after the appliance malfunctions or is dropped or damaged in any manner. Call our toll-free customer service number for information on examination, repair, or adjustment.

    7. The use of attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock, or injury.

    8. Do not use outdoors.

    9. Do not let cord hang over edge of table or counter or touch hot surfaces, including stove.

    10. Do not place on or near a hot gas or electric burner, or in a heated oven.

    11. To disconnect, remove the plug from the wall outlet. 12. Do not use appliance for other than intended use. 13. Extreme caution must be used when moving an appliance

    containing hot oil or other hot liquids. 14. A popper that is plugged into an outlet should not be left

    unattended. This popper will not shut off automatically. To avoid overheating, add corn and oil before operating.

    15. Extreme caution must be used when unloading popcorn. Always turn the unit over a countertop so that residual hot oil or water running out will not cause burns.

    When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:

    SAVE THESE INSTRUCTIONS! Other Consumer Safety Information

    This appliance is intended for household use only. WARNING! Shock Hazard: This appliance has a polarized plug (one wide blade) that reduces the risk of electric shock. The plug fits only one way into a polarized outlet. Do not defeat the safety purpose of the plug by modifying the plug in any way or by using an adapter. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, have an electrician replace the outlet.

    The length of the cord used on this appliance was selected to reduce the hazards of becoming tangled in or tripping over a longer cord. If a longer cord is necessary, an approved extension cord may be used. The electrical rating of the extension cord must be equal to or greater than the rating of the appliance. Care must be taken to arrange the extension cord so that it will not drape over the countertop or tabletop where it can be pulled on by children or accidentally tripped over.

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  • 3

    Parts and Features

    Stirring Arm*

    Base

    Lid Cover*

    Butter Well

    Lid* (doubles as serving bowl)

    Nonstick Popping Plate

    Removable Nut*

    BEFORE FIRST USE: Wash all removable pieces in warm, soapy water. Ensure that the nut is hand-tightened onto the stirring arm before operating the popper.

    *To order parts: US: 1.800.851.8900 www.hamiltonbeach.com Canada: 1.800.267.2826

    Quick Reference Chart (Located on outside of

    the lid cover.)

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  • 4

    How to Make Popcorn

    1 Place recommended amount of oil (canola or peanut oil is best) and popcorn kernels on nonstick popping plate. See Servings Chart on page 6 for ingredients and amounts to pop.

    2 Place lid on popper without lid cover to allow steam to escape. Plug unit into outlet. DO NOT OPERATE WITH LID COVER ON LID.

    3 If desired, place thin pats of butter in the butter well, allowing butter to melt into the popcorn as the unit heats. For best results, place no more than approximately 4 thin pats of butter in the butter well. Softened butter will yield best results.

    4 Stirring arm begins to rotate and the unit heats the kernels and oil. The heated kernels will begin to pop. NOTE: The stirring arm will occasionally reverse directions during use. Every so often, kernels will become trapped under the stirring arm and can result in a scraping or squeaking sound. This does not indicate a problem with the popper.

    6 Push lid cover firmly onto lid.

    5

    When popping slows to about 2 seconds between pops, unplug unit so popcorn does not burn. NOTE: Popcorn kernels may continue to pop after unit is turned off. Make sure popping has stopped before flipping and removing lid.

    NOTE: The amounts listed on some grocery store popcorn packages call for more oil than is necessary in this unit. Too much oil will begin to collect in the base of the popper.

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  • 5

    How to Make Popcorn (cont.)

    7 CAUTION! Burn Hazard. Holding the popper using oven mitts, turn the unit over, flippng it away from your body to prevent burns from steam.

    8 The unit will now rest on the lid cover. CAUTION! Burn Hazard. The popcorn popper will be VERY HOT.

    9 Remove popper base, turn back to upright position, and set aside.

    10 Popcorn may be eaten directly from the lid/serving bowl or dispensed into smaller serving bowls. See page 6 for Topping Ideas.

    11 CAUTION! Burn Hazard: Allow to cool. Then wipe nonstick popping plate with a damp cloth to prepare for next popping cycle.

    WARNING! Shock Hazard. Do not immerse base, cord, or plug in water or any other liquid. NOTE: Due to the heat created during use, a second popping cycle may yield slightly less popcorn than the first cycle. Waiting several minutes between popping cycles will yield best results.

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  • 6

    Servings Chart (all yields approximate) AMOUNT OF POPCORN

    2 Tablespoons unpopped

    1/4 cup unpopped

    1/3 cup unpopped

    1/2 cup unpopped

    3/4 cup unpopped

    AMOUNT OF OIL

    1 to 1 1/2 Tsp oil

    1 1/2 to 2 Tsp oil

    2 to 2 1/2 Tsp oil

    1 Tbsp oil

    1 to 1 1/2 Tbsp oil

    APPROXIMATE YIELD

    Approximately 4 to 5 cups popped

    Approximately 9 to 10 cups popped

    Approximately 13 to 15 cups popped

    Approximately 18 to 20 cups popped

    Approximately 22 to 24 cups popped

    Recipes

    Sweet and Salty Cinnamon Popcorn 1/4 cup (59 ml) sugar 1 teaspoon (5 ml) ground cinnamon 1 teaspoon (5 ml) salt 1/4 cup (59 ml) butter, melted 24 cups (5.7 L) popped popcorn Directions: 1. In a small bowl, combine sugar, cinnamon, and salt. 2. Drizzle butter over popcorn. Sprinkle with sugar mixture. 3. Toss until popcorn is well-coated. Serves: 10 to 12

    Parmesan Italian Popcorn 1/2 cup (118 ml) grated Parmesan cheese 1 teaspoon (5 ml) garlic salt 1 teaspoon (5 ml) dried oregano 1/2 teaspoon (2.5 ml) dried basil 1/4 cup (59 ml) butter, melted 24 cups (5.7 L) popped popcorn Directions: 1. In a small bowl, combine cheese, garlic salt, oregano, and basil. 2. Drizzle butter over popcorn. Sprinkle with cheese mixture. 3. Toss until popcorn is well-coated. Serves: 10 to 12

    Topping Ideas Sweet – cinnamon sugar, chocolate shavings, ice cream sauces/syrups, pie spices, powdered sugar Savory – red pepper flakes, Parmesan cheese, garlic powder, herb seasoning, dressing mix, chili powder, barbecue rub, taco seasoning

    NOTE: Popcorn types and brands vary in freshness and moisture content. Popped amounts of corn may vary slightly from the chart and some unpopped kernels may remain after popping has stopped.

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  • 7

    Care and Cleaning

    1

    Electrical Shock Hazard. Disconnect power before cleaning. Do not immerse base or cord in any liquid.

    w WARNING

    Allow unit to cool completely before cleaning.

    3 Remove nut and stirring arm from pop