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UY BANNHAN DAN THANH PHO HO CHi MINHTONG CONG TY cAp NUDC sAl GON

TRA.CH NHI~M HUu H~N MOT THANH VIEN

PHlEU KET QuA KlEM NGHI$MSWC-015420MT

I. THONG TIN MAU

31103/2020

1. Ten khach hang: CONG TY CO pHAN cAPNUdc THU DUC.

2. Dia chi: sf> 8 Kh6ng ro, P.Binh ThQ, Q.Thu Duc, Tp. H6 Chi Minh.

4. Tinh trang mau:

5. sf> hrong mllu:

6. Ngay nhan mllu:

7. Thai gian thir nghiem:" 24/03/2020

Thir nghiem dinh ky cua mang hroi c~p mroc (Tftn suat A).

Mllu duoc dung trong binh 2L, khong mui, kh6ng vi la.

10

24/03/2020

d~n 27/03/2020

: Niroc an uong, sinh hoat.

9. K~t qua TN:

10. Ghi chu:

: Xem trang sau.

Danh sach mftu xem trang cuoi.

Di~p Thj Hoang HaLuu y:I. Cac ket qua thir nghiem ghi trong phieu nay chi co gia tri d6i voi miiu do khach hang gui d~n;2. Khong duoc trich sao 1 phan phieu k~t qua thir nghiem nay n€u khong co SI! dong y bang van ban cua SAWACO;3. Ten miiu, ten khach hang duoc ghi thea yeu du cua noi giri miiu;4. Thai gian luu miiu: 5 ngay ttl"ngay tra k~t qua;

5. Di) khong dam bao do rna rong Hac luong duoc tinh voi k=2, mu'c tin c~y 95%. Khach hang co th~ lien h~ thea dja chi sau d~bi~t them thong tin:

- Phong Quan Iy Ch~t lugng nuac: S6 2 Le Van Chi, phuong Linh Trung, Qu~n Thu DtIC.- Email:sawaco.qlcln@gmail.com

- DT: (08) 37228357 ho~c (08) 37225927 ho~c (08) 37228495.

BM-QT-7.8.01 Ban hanh 12/2018 (3) Trang bia.

PHIEU KET QuA KIEM NGHr~MSWC-OI5420MT (1-2)

II. KET QuA THU NGHI¥M31103/2020

PhU'ong Gi6'i han Quy chu§n K~t qua thir nghi~mTT Ten chi tieu Boonvi phap thir phat hi~n 01:2009/BYT swc- swc-

015420MT/I054 015420MT/I055

1 D(>mau Pt-CoHachmethod < 15 0 0-8025

2 Mlii Cam quan - Kh6ng co Khongcomui I~ Khong co mui I~- mui I~

3 D(> due (*) NTUSMEWW 0.04 NTU ~2 <0.25 0.30

2130B:2017

4 pH (*)TCVN 6.5 - 8.5 7.7 7.8- 6492:2011

-

5 D(> cirng (*) mg/LSMEWW 1.45 mg/L ~ 300 34.00 34.002340C-2017S.tv1EWW

6 Clorua (*) mgCI-/L 4500CI- 1.0 mg/L 250 - 300 19.00 14.00B.2017

7 S~t (*) mg/L Hachmethod O.Ollmg/L ~ 0.3 <0.04 <0.048008

8 Mangan (*) mgIL Hachmethod 0.01 mg/L ~0.3 KPH KPH8149

9Nitrat (N03- mgN_N03/ Hachmethod ~50 0.7 0.8-

N) L 8171

10 Nitrit (N02-N) mgN_N02/ Hachmethod ~3 0.003 0.004-L 8507

11 Sunphat mg/LHachmethod 1.44 mg/L ~250 <10 <10

8051

12 Chi s6 mglL TCVN~2 0.4 0.4-Pecmanganate 6186:1996

TCVN 6187·1:2009

13 Coliform CFU/IOOmL (NEW ISO 9308· - 0 KPH KPH1:2014)

TCVN 6187-1:2009

14 E. Coli CFU/lOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

15 Clo dir mglL Do tai hien 0.3 - 0.5 0.68 0.77-tnrong

BM-QT-7801 Ban hanh 12/2018 (3) Trang 115.

PHIEU KET QuA KIEM NGHl~MSWC-015420MT (3-4)

II. KET QuA THU NGHI:¢M31103/2020

Phuong Gi6'i han Quy chuan K~t qua thir nghiemTT Ten chi tieu DO'n vi phap thir ph at hi~n 01:2009/BYT SWC- SWC-

015420MTIl056 015420MTIl057

1 -89 mau Pt-CoHach method :s 15 0 08025 -

2 Mui Cam quanKhong co

Khong c6 mui 1~ Khong c6 mui I~- -mui la

3 -89 due (*) NTUSMEWW

0.04 NTU :S2 <0.25 <0.252130B:2017

4 pH (*) TCVN6.5 - 8.5 7.8 7.8- -6492:2011

5 -89 cirng (*) mg/L SMEWW 1.45 mg/L :s 300 35.00 34.002340C-2017SMEWW

6 Clorua (*) mgCl-/L 4500Cl- 1.0 mg/L 250 - 300 19.25 14.00H 7()17

7 S~t (*) mg/LHach method

O.Ollmg/L :S0.3 <0.04 <0.048008

8 Mangan (*) mg/LHach method

0.01 mg/L :s 0.3 KPH KPH8149

9Nitrat (N03- mgN_N03/ Hach method < 50 0.8 0.6-N) L 8171

10 Nitrit (N02-N)mgN_N02/ Hach method

:S3 0.004 0.0038507 -

L

11 Sunphat mg/L Hach method1.44 mg/L < 250 <10 <10

8051

12Chi s6

mg/LTCVN

:S2 0.4 0.5-Pecmanganate 6186:1996TCVN 6187-1 :2009

13 Coliform CFUIlOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

TCVN 6187-1:2009

14 E. Coli CFU/I00mL (NEW ISO 9308- - 0 KPH KPH1:2014)

15 Clo du mg/L Do tai hien0.3 - 0.5 0.65 0.70tnrong -

BM-QT-7.801 Ban hanh 12/2018 (3) Trang 2/5.

PHIEU KET QuA KIEM NGHI¥MSWC-015420MT (5-6)

31103/2020II. KET QuA THUNGHI_¢M

PhU'O'ng Gi6'i han Quy chu§n K~t qua thir nghi~mTT Ten chi tieu DO'nvi phap thir phat hi~n 01:2009/BYT swc- swc-

015420MTIl058 015420MT/1059

1 DQ mau Pt-CoHach method :s 15 0 0-

8025

2 Mui Cam quanKhong co

Khong co mui la Khong co mui la- -mui I~

3 DQ due (*) NTUSMEWW

0.04 NTU :S2 <0.25 <0.2521308:2017

4 pH (*) TCVN6.5 - 8.5 7.7 7.6- -6492:2011

5 DQ cirng (*) mg/LSMEWW

1.45 mg/L :s 300 25.00 25.002340C-2017SMEWW

6 Clorua (*) mgCI-/L 4500CI- 1.0 mg/L 250 - 300 11.25 15.50B.2017

7 S~t (*) mg/LHach method

O.Ollmg/L :S0.3 <0.04 <0.048008

8 Mangan (*) mg/LHach method

0.01 mg/L :s 0.3 KPH KPH8149

9Nitrat (N03- mgN_N03/ Hach method :s 50 0.9 0.6-

N) L 8171

10 Nitrit (N02-N)mgN_N02/ Hach method

:S3 0.004 0.003-L 8507

11 Sunphat mg/LHach method

1.44 mg/L :s 250 <10 <108051

12Chi 56

mg/LTCVN

:S2 0.4 0.4-Pecmanganate 6186:1996

TCVN 6187·1:2009

13 Coliform CFUIlOOmL (NEW ISO 9308· - 0 KPH KPH1:2014)

TCVN 6187·1:2009

14 E. Coli CFUIlOOmL (NEW ISO 9308· - 0 KPH KPH1:2014)

15 Clo dir mg/LDo tai hien

0.3 - 0.5 0.69 0.67-tnrong

BM-QT-7801 Ban hanh 12/2018 (3) Trang 315.

II. KET QuA THU NGHI~M31103/2020

SWC-015420MT (7-8)

PhlfO'ng Gi6'i han Quy chudn K~t qua thir nghi~mTT Ten chi tieu DO'n vi phap thir phat hi~n 01:2009/BYT swc- swc-

015420MT/I060 015420MT/I061

1 Do mau Pt-CoHach method :s 15 0 08025 -

2 Mui Cam quanKh6ng co

Kh6ng co mui la Kh6ng co mui la- -mui la

3 DQ due (*) NTUSMEWW

0.04 NTU :S2 <0.25 <0.252130B:2017

4 pH (*) TCVN6.5 - 8.5 7.6 7.7- 6492:2011 -

5 DQ cirng (*) mg/LSMEWW

1.45 mg/L :s 300 25.00 25.002340C-2017SMt:WW

6 Clorua (*) mgCl-/L 4500CI- 1.0 mg/L 250 - 300 8.75 17.25R2017

7 Silt (*) mg/LHach method

O.Ollmg/L :S0.3 <0.04 <0.048008

8 Mangan (*) mg/LHach method 0.01 mg/L :s 0.3 KPH KPH8149

9 Nitrat (N03- mgN_N031 Hach method :s 50 0.7 0.88171 -N) L

10 Nitrit (N02-N)mgN_N021 Hach method

:S3 0.004 0.003-L 8507

11 Sunphat mg/LHach method

1.44 mg/L < 250 <10 <108051

12Chi s6

mg/LTCVN

:S2 0.4 0.46186:1996 -PecmanganateTCYN 6187·1 :2009

13 Coliform CFU/I00mL (NEW ISO 9308· - 0 KPH KPH1:2014)

TCYN 6187·1:2009

14 E. Coli CFUIlOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

15 Clo dir mg/LDo tai hien

0.3 - 0.5 0.7 0.83tnrong -

BM-QT-7.8.0 1 Ban hanh 12/2018 (3) Trang 4/5.

PHIEU KET QuA KIEM NGHIE:MSWC-015420MT (9-10)

II. KET QuA THU NGHI:E:M31103/2020

Phuong Gicri han Quy chuAn K~t qua thir nghi~mTT Ten chi tieu DO'D vi phap thir phat hi~n 01:2009IBYT SWC- SWC-

015420MTIl062 015420MT/1063

1 D(> mau Pt-Co Hachmethod :s 15 0 0-8025

2 Mui Camquan Khong co Khongcomui I~ Khong co rnui I~- - mui I~

3 D(> due (*) NTU SMEWW 0.04 NTU :S2 <0.25 <0.252130B:2017

4 pH (*) TCVN 6.5 - 8.5 7.7 7.8- -6492:2011

5 D(> cirng (*) mg/L SMEWW lAS mg/L < 300 26.00 25.002340C-2017SMEWW

6 Clorua (*) mgCI-/L 4500CI- 1.0 mg/L 250 - 300 8.50 13.25R2017

7 S~t (*) mg/L Hachmethod O.Ollmg/L :S0.3 <0.04 <0.048008

8 Mangan (*) mg/L Hachmethod 0.01 mg/L :s 0.3 KPH KPH8149

9Nitrat (N03- mgN_N03/ Hachmethod :s 50 0.7 0.8-N) L 8171

10 Nitrit (N02- N) mgN_N02/ Hachmethod:S3 0.004 0.004-L 8507

11 Sunphat mg/L Hachmethod lA4 mg/L < 250 <10 <108051

12Chi s6

mg/L TCVN:S2 OA OA-Pecmanganate 6186:1996

TCVN 6187-1:2009

13 Coliform CFU/100mL (NEW ISO 9308- - 0 KPH .KPH1:2014)

TCVN 6187-12009

14 E. Coli CFUIlOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)

15 Clo du mg/L Do tai hien 0.3 - 0.5 0.80 0.76-tnrong

BM-QT-7.8.01 Ban hanh 12/2018 (3) Trang 5/5.

. .'

~ X ?-

PHIEU KET QUA KIEM NGHIEM.

SWC-015420MT

III. DANH SACH MAu THU NGHI:E:M

STT MSM Dja chi

1 SVVC-015420~T/1054: 47 dirong 16, P. Linh Chien, Q. ThuDue;

2 SVVC-015420~T/1055 : Phong kham da khoa Hoan Hao;

3 SVVC-015420~T/1056: CTCP Duoc pham Sanofi (15/6C D~ngVan Bi), P. Truong ThQ, Q. TD;

4 SVVC-015420~T/1057: Xi nghiep Co di~n TD, XLHN, P.TruOngThQ, Q.TD.

5 SVVC-O15420~T/l 058: Sieu thi Co.op Mart Luang Dinh Cua, P.An Phu, Q.2;

6 SVVC-015420~T/1059: XN thirc an An Phu (164 Nguy8n ThiDinh), P. An Phu, Q.2.

7 SVVC-O15420~T/1 060: TYT P. Binh Trung Tay (1 Nguyen DuyTrinh), P. Binh Trung Tay, Q.2;

8 SVVC-O15420~T /l 061: UBND P. Phu Hfru (891 Nguysn DuyTrinh), P. Phu Htru, Q.9.

9 SVVC-015420~T/1062: TTYT P. Long Truong (1341 NguyenDuy Trinh), P. Long Truong, Q.9;

10 SVVC-015420~T/1063: Khu cong nghe cao (Dl KCNC), P. TanPhu, Q.9.

BM-QT-7.8.01 Ban hanh 12/2018 (3)

Ghi chu

- KPH : khong phat hien;(*): Chi tieu duoc cong

nhan ISO 17025;

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