1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards...

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巧于粤菜·「粤」克精采 粤菜摊有二千多年匪史,海魔束地方凤昧菜,更是中圄八大菜系之 。款式繁多之馀 3 以解昧克稿,需求色 味俱全。注重品黄亦重味道,清中求解,解中求美。烹调 方式眉出不霸?煎 徽、蒸,攘攘皆能,整化高千,再配合四季峙令, 五滋六昧,惶理漏特傲食文化。 香港黄金海岸酒店「粤」中菜靡以新派粤菜耻名,盖於2014年起入建《米芝建指南香港 澳同》 ,局每位客人精心炮掣各款特色菜铺及崖束美黠,厨陌推介「霎海膜麟星斑卷」 「醒天仙(乾坤戴花果嗣梓建赁)」及「鸳焉静、回味蟹j ,更分别於2013 2015及2016年 荣灌香港旅避沓展局主瓣的「美食之最大黄」金莫及至高荣蕃金奠殊荣,足克向傅功 架,秉承酒店用心要作的宗旨。 「粤」以紫色和大自然 夜箭主旨,面向翠撩圄林及怡人海岸,餐靡更鼓有卢外茶座 3 遛合情侣 三五知己及家庭聚餐,品嘈各款匮霖傅统特色和耕新刽意的巧手粤菜。 YUE - The craftsmanship of exquisite Cantonese delicacies With a histor y of over 2,000 y ears and its ori g ins om Guan g don g , Cantonese cuisine is one of the ei g ht renowned Chinese culinar y arts.e secret of Cantonese cuisine lies in the d y namic flavours of the dishes with a stron g em p hasis on the eshness of the in g redients, the artistic p resentation, the a g rant aroma and succulent taste. A diverse arra y of cookin g techni q ues com p lement the ur distinct seasons, includin g sautein g , stir-f r y in g , simmerin g , dee p - y in g , stewin g , braisin g and steamin g , which hel p accentuate the characteristics of each dish. Selected in the MICHELIN g uide Hon g Kon g Macau since 2014, E p resents traditional Cantonese delicacies with a modern twist. S p otted Garou p a Duet, Chicken Pot with Fi g s and Preserved Lemons and Crab with Vermicelli Duo in Cla y Pot received the Gold Award and Gold with Distinction Award at the Best of the Best Culinar y Awards b y the Hon g Kon g Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence ofE s stron g commitment to and execution in the culinar y arts. 主is surrounded b y verdant g arden and the decor is just as ele g ant as the cuisine. While g uests are welcome to dine outdoors to enjo y the surroundin g g reener y , casual mood and sea views, our p rivate booths p rovide an intimate settin g r romantic dinners, small g atherings or famil y g et-to g ethers.

Transcript of 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards...

Page 1: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

巧于粤菜·「粤」克精采粤菜摊有二千多年匪史,海魔束地方凤昧菜,更是中圄八大菜系之一。款式繁多之馀 3

1生以解昧克稿,需求色 、 香 、 味俱全。注重品黄亦重味道,清中求解,解中求美。烹调

方式眉出不霸?煎 、 炒 、 煮 、 炸 、 !胶 、 徽、蒸,攘攘皆能,整化高千,再配合四季峙令,

五滋六昧,惶理漏特傲食文化。

香港黄金海岸酒店「粤」中菜靡以新派粤菜耻名,盖於2014年起入建《米芝建指南香港

澳同》 ,局每位客人精心炮掣各款特色菜铺及崖束美黠,厨陌推介「霎海膜麟星斑卷」

「j虱醒天仙(乾坤戴花果嗣梓建赁)」及「鸳焉章良静、回味蟹j ,更分别於2013 、 2015及2016年

荣灌香港旅避沓展局主瓣的「美食之最大黄」金莫及至高荣蕃金奠殊荣,足克向傅功

架,秉承酒店用心要作的宗旨。

「粤」以紫色和大自然 1ffei 夜箭主旨,面向翠撩圄林及怡人海岸,餐靡更鼓有卢外茶座 3

遛合情侣 、 三五知己及家庭聚餐,品嘈各款匮霖傅统特色和耕新刽意的巧手粤菜。

YUE - The craftsmanship of exquisite Cantonese delicacies

With a history of over 2,000 years and its origins from Guangdong, Cantonese cuisine is

one of the eight renowned Chinese culinary arts.卫1e secret of Cantonese cuisine lies in the

dynamic flavours of the dishes with a strong emphasis on the freshness of the ingredients,

the artistic presentation, the fragrant aroma and succulent taste. A diverse array of cooking

techniques complement the four distinct seasons, including sauteing, stir-frying, simmering,

deep-frying, stewing, braising and steaming, which help accentuate the characteristics of each

dish.

Selected in the MICHELIN guide Hong Kong Macau since 2014, YUE presents traditional

Cantonese delicacies with a modern twist. Spotted Garoupa Duet, Chicken Pot with Figs

and Preserved Lemons and Crab with Vermicelli Duo in Clay Pot received the Gold Award

and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong

Tourism Board in 2013, 2015 and 2016 respectively, evidence ofYUE’s strong commitment

to and execution in the culinary arts.

YU主is surrounded by verdant garden and the decor is just as elegant as the cuisine. While

guests are welcome to dine outdoors to enjoy the surrounding greenery, casual mood and sea

views, our private booths provide an intimate setting for romantic dinners, small gatherings

or family get-togethers.

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脆皮:民脯仔

Crispy Roast Pork Belly

冰镇南弃解她焦(雨雯)

特色小食

APPETIZERS

Chilled Fresh Abalones with Japanese Spicy Sauce (two pieces)

蒜片安格斯牛柳粒

Fried Angus Beef Cubes with Garlic Chips

惠油海茧花

Jelly Fish with Spring Onion and Sesame Oil

佛山薄切汾蹄

Sliced Marinated Pork Knuckles with Chinese Wine

椒堕白饭焦

Deep-fried Whitebait with Spicy Salt

脆皮素我自

Crispy Bean Curd Sheet Rolls filled with Assorted Vegetables

凉伴胡麻誓:境茄子

Chilled Roasted Eggplants with Sesame Sauce

脆皮涵豆腐

Crispy Bean Curds

f,ij阁下著想,如阁下勤任何食物有温敏反靡 2 言青舆服毒草具聊悠Please inform your se凹er of any food related allergies as your well-being and comfort are our greatest concern

所有债目均以港瞥新算及另收加一服哥哥费

All prices are in HK dollars and subject to 10% service charge

Mar 2019

188

188

168

168

98

98

98

68

48

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明!撞烧烤

HO扎tlEMADE BARBECUES

北京片皮帽

Roast Peking Duck

雨食:喃身片皮及生菜片喃搭Two courses: sliced duck skin and stir-fried minced duck served with lettuce

宣食one course 538

雨食two cours臼 638

俨Ae

a

PAUb

pi ohu

n

味,

崎阴

猪’m

lb

a

或于

B

338

:境味赞拼/拼盘 268

2 Choices of Barbecues / Platter

化皮乳猎 例牌regular 268

Roast Suckling Pig 半集half588

蜜汁健叉;民 218

Roast Barbecued Pork with Honey

t卦:撞黑鬓鹅 例牌吨ular 188 。

Roast Goose 半斐half298

润南下若想’如阁下勤任何食物有通敏反靡,请舆服荡具盼格Please inform your se凹er of any food related allergies as your well-being and comfort 缸e our greatest concern 所有债目均以港瞥言十算及另收加 一服将黄

All prices are in HK dollars and subject to I 0% service charge

M町2019

Page 4: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

高潺红烧官燕

燕富

BIRD'S NEST

Braised Superior Bird’s Nest with Chicken Consomme

蟹肉;幢燕富

Braised Bird's Nest Soup with Crab Meat

要住茸;幢燕富

Braised Bird ’s Nest Soup with Minced Chicken

原且墩官燕(椰汁/冰花/重了十/杏汁/合桃露)

Double-boiled Superior Bird’s Nest with Coconut Milk/ Crystal Sugar/ Ginger Juice/ Almond Cream/ Walnut Cream

蟹肉粟米羹

Sweet Corn Soup with Crab Meat

北菇竹笙做菜瞻

渴羹

SOUPS

Double-boiled Brassica Soup with Mushrooms and Bamboo Piths

酸辣海皇羹

Hot and Sour Soup with Seafood

海皇豆腐羹

Assorted Seafood Soup with Bean Curds

竹笙上素羹

Assorted Fungus Soup with Bamboo Piths

是日老火渴

Soup of the Day

海阁下著想,如阁下到任何食物有遇敏反靡 2 言青舆服窃具聊络

每位per person 598

每位per person 318

每位per person 268

每位per person 568

每位per person 128

每位per person 108

每位per person 98

每位per person 98

每位per person 90

每位per person 88

每负per serving 288

Please inform your server of any food related allergies as your well-being and comfort are our greatest concern 所有债目均以港瞥箭算及另收加一服穆安

All prices are in HK dollars and subject to 10% service charge

Mar 2019

Page 5: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

格葡煽醺焦羊蟹董

海胖

SEAFOOD

Baked Crab Shell stuffed with Crab Meat, Mushrooms and Onion

百花炸醺蟹钳

Crispy Crab Claws with Shrimp Paste

菊翠炒海斑球Wok-fried Garoupa Fillet with Green Vegetables

x.o.酱露街带子

Stir-fried Scallops with Asparagus in X.O. Sauce

商花玉带

Sauteed Scallops with Broccoli

鼓椒爆暇球

Stir-fried Prawns with Pepper and Black Bean Sauce

四川爆暇仁

Wok-fried Prawns with Chilli and Sichuan Sauce

菠藉咕噜明暇球

Sweet and Sour Prawns with Pineapple

�阁下著想,如阁下勤任何食物有组敏反靡,言青舆服窃具聊络

每位 per person 128

每位 per person 98

338

338

308

258

248

248

Please inform your se凹·er of any food related allergies as your well-being and comfort are our grea阳t concern

所有债目均以港瞥箭算及另收加一服移聋

All prices are in HK dollars and su问ecc co 10呼句“rvice cha耶

Mar 2019

Page 6: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

蜜椒汁香煎澳和牛卷

肉 类R

扎《EAT

Porto hello Mushrooms, Asparagus and Australian Wagyu Beef Rolls

with Honey Black Pepper Sauce

328

冰梅蔷芋香干逼牛肋骨 例牌吨1山r 298

Braised Prime Beef Ribs with Taro and Plum Sauce

中式牛柳甫 248

Wok-仕ied BeefTenderloin with Onion in Vinegar Sauce

蜜鼓爆牛仔骨 218

Pan-fried Beef Ribs served with Honey and Black Bean Sauce

朦皇生:)?y牛仔肉 218

Stir-fried Sliced Beef with Oyster Sauce

隙醋黑豚猪柳 218

Pan-fried Pork Fillet with Homemade Vinegar

合桃橙花骨 198

Fried Pork Spare Ribs with Walnut and Orange Juice

菠藉咕噜肉 188

Sweet and Sour Pork with Pineapple

椒堕惆猪柳 188

Deep-fried Pork Fillet with Spicy Salt

�阁下著想,如阁下勤任何食物有道敏反靡,言青舆服毒草具聊络Please inform your server of any food related allergies as your well-being and comfort are our greatest concern

所有债目均以港瞥针算及另收加一服捞龚

All priαs are in HK dollars and subject to I 0% service charge

Mar2019

Page 7: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

黄金琵琶烧建

Crispy Lung Kong Chicken

蘸井茶皇建

家禽

POULTRY

Simmered Chicken with Chinese Tea and Soya Sauce

瑶柱贵妃建

Poached Chicken with Spice and Conpoy

西榕煎妻在甫

Fried Chicken Fillet with Lemon Sauce

豆鼓爆妻在球

Wok-fried Chicken with Black Bean Sauce

大千辣要在球

Wok-fried Chicken with Diced Chilli and Shallot

宫保建丁

Sauteed Diced Chicken with Chilli and Bamboo Shoot

菠藉咕噜要住球

Sweet and Sour Chicken Fillet with Pineapple

�阁下著想,如阁下到任何食物有通敏反靡,蒲舆服辛苦具聊铭

半斐half238

查斐whole 468

半斐half238

查斐whole 468

半集half238

查斐whole 468

238

208

208

208

208

Please inform your server of any food related allergies as your well-being and comfort are our greatest concern

所有债目均以港瞥箭算及另收加一服黎安

All prices are in HK dollars and su问ect co 10% 优rvice charge

Mar2019

Page 8: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

素菜

VEGETARIAN SELECTIONS

竹壁鼎湖上素

Braised Assorted Fungus with Bamboo Piths

花菇素最包焦

Braised Vegetarian Abalones with Mushrooms

香酥野菌腐皮卷

Crispy Bean Curd Sheet Rolls with Assorted Mushrooms

雀巢炒素丁

Wok-fried Garden Vegetables with Fried Gluten Puffs served in

Golden Basket

酸甜炸素焦

Sweet and Sour T泣。Paste in Fish Shape

红烧北菇豆腐

Braised Bean Curds with Black Mushrooms

麻婆素豆腐

Braised Bean Curds in Chilli Sauce

椒盟滑豆腐

Deep-fried Bean Curds with Spicy Salt

海阁下著想,如阁下到任何食物有遇敏反靡 2 言青舆服窃具聊络Please inform your server of any food related allergies as your well-being and comfort are our greatest concern

所有债目均以港瞥箭算及另收加一服穆安

All prices are in HK dollars and subject to 10% service charge

Mar 2019

218

188

188

188

188

188

168

118

Page 9: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

饭·委E

RICE AND NOODLES

塑料海焦丰富姐

Assorted Sea岛od Noodles in Soup

明眼球炒费国

Fried Noodles with Prawns

鼓椒要住球炒河粉

Fried Rice Noodles with Chicken, Bell Peppers and Black Beans

星洲炒米粉

Fried Rice Vermicelli with Shrimps and Assorted Meat in

Singaporean Style

韭黄银芽肉在东炒爱国

Fried Noodles with Pork and Chives

据州炒饭

Fried Rice with Shrimps and Barbecued Pork

清渴解什菌富题

Assorted Mushrooms with Noodles in Vegetable Broth

蛋白什菜炒饭

Fried Rice with Assorted Vegetables and Egg White

f,?J阁下著想,如阁下勤任何食物有通敏反膺,青青舆服荡具聊络

238

228

198

198

198

每碗per bowl 88

例牌吨ular 188

每碗per bowl 88

例牌regular 188

每碗per bowl 78

例牌regular 168

Please inform your server of any food related allergies as your well-being and comfort are our greatest concern

所有债目均以港带新算及另收加一服游资

All prices are in HK dollars and su问ect to I 0% service charge

Mar2019

Page 10: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

生磨杏汁:墩原f固木瓜

精建甜品

DESSERTS

Double-boiled Almond Cream in Whole Papaya

甜意锦锦Love Forever

·榻枝甘露Nectar of Mango, Pomelo and Sago

·香芒糯米樵Mango Flavoured Glutinous Rice Roll

·祀子圄肉桂花糕Osmanthus Nectar Pudding with Medlar and Longan

香芒二重奏

Chilled Mango Pudding with Sago-

合峙样果盘

Seasonal Fruits Platter

生磨杏仁茶Sweetened Almond Cream

生磨合桃露Sweetened Walnut Cream

榻枝甘露Nectar of Mango, Pamela and Sago

香芒糯米粮(三件)Mango Flavoured Glutinous Rice Rolls (three pieces)

蛋黄需桃(雨伺起)

Steamed Longevity Bun (minimum of two pieces)

f.ij阁下著想,如阁下勤任何食物有温敏反靡,言青舆服毒草具聊悠

每位 per person 128

每位 per person 78

每位 per person 58

每位 per person 52

每位 per person 48

每位 per person 48

每位 per person 48

48

每锢 per piece 29

Please inform your se凹er of any food related allergies as your well-being and comfort are our greatest concern 所有债目均以港瞥新算及另收加一服秘资

All prices are in HK dollars and su均ect to 10% service charge

Mar 2019

Page 11: 1生 - Amazon Web Services...and Gold with Distinction Award at the Best of the Best Culinary Awards by the Hong Kong Tourism Board in 2013, 2015 and 2016 res p ectivel y , evidence

其他

OTHERS

人萎局盲E

Ginseng Oolong 每位perperson 42

水、香片、普拜、喜眉、戴藏音、育巨井、菊花Water, Jasmine, Pu-erh, Shoumei, Teh Kuan Yin, Loong Cheng, Chrysanthemum

每位perperson 25 。

小童茶位(三至十一葳)

Tea Charge for Children (aged 3-11)

每位per child 15

EK

eanp飞uae

前…

b

每碟each 20

X.O.酱

X. 0. Chilli Sauce

每碟each 40

Enc

天叮叮

指。

每碟each 30 。

自饭Steamed Rice

每碗each 23

白粥

Congee 每碗each 23

红白餐酒阔瓶查Corkage (red and white wine)

每瓶per bottle 300

香横及烈酒阔瓶萤

Corkage (champagne/ strong liquor)

每瓶per bottle 800

切饼查(雨磅起)

Cake Cutting Fee (minimum of two pounds) 每磅perpound 75

�阁下著想,如阁下勤任何食物有通敏反靡,青青舆服辛苦具聊络Please inform your server of any food related allergies as your well-being and comfort are our greatest concern

所有债目均以港带轩算及另收加一服捞龚

All prices are in HK dollars and su问ect to I 0% service charge

Mar2019